In 10 months of 2016, Russia produced 3.7 million tonnes of poultry meat

09.12.2016

In October 2016 in our country made RUB 374.4 thousand tons of meat and offal of poultry by 4.6% more than the previous month, and 1.3% less than in October 2015, In 10 months of 2016, compared to the same period in 2015, the production of meat and poultry by-products in the country increased by 3.6%.

For the period from January 2014 the minimum volume of production of meat and offal of poultry recorded in February 2014 295,6 thousand tons; the maximum was output, recorded in December 2015: 390,5 thousand tons.

In General, the production of meat and edible offal of poultry in our country are exposed to some seasonality (as demonstrated by the chart), but it is obvious that the volume is constantly increasing from year to year.

Most poultry meat in our country to make the Central (39%) and Volga (21%) Federal districts.


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