Rising poultry consumption in Vietnam bodes well for EU producers

05.09.2016

With Vietnam’s poultry consumption expected to increase 37% by 2021 and local production seen to rise by only 27%, EU producers see potential for poultry exports to the country. Experts at a workshop titled ‘High quality, QAFP (Quality Assurance for Food Products)  certified poultry meat from the EU’ held in Ho Chi Minh last month said that between 2013 and 2014, Vietnam’s poultry imports from the EU grew more than 113%.

Mariusz Boguswewski, Economic Counsellor at the Polish Embassy in Vietnam said the EU is currently running a series of trade promotion activities to promote EU’s QAFP certified poultry meat to the Vietnam market.

 


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