Ukraine. A seasonal increase in mayonnaise production


Ukraine’s large and medium-sized plants produced 10.1 KMT of mayonnaise in September 2017, or 2% more than in the previous month (9.9 KMT) and up 4.1% from September 2016. The reason was the seasonal factor, reports UkrAgroConsult.

Overall, this year’s mayonnaise production volumes have been varying around the 2016 level. So, the Ukrainian fat-and-oil industry made 88.2 KMT of this product in January-September 2017, or just 0.9% less than a year ago (89 KMT).

This year’s trends and expectations of output growth towards the end of the calendar period suggest that mayonnaise production may amount to 123-125 KMT in 2017.



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